Gold Wedding Package Buffet $47.95 Per Person Five Hours of Cocktails Champagne Toast for Head Table Choice of Colored Napkins Deluxe Suite for Bride and Groom One Hour of Hors D*oeuvres Domestic Cheese and Cracker Tray Crisp Raw Vegetable Tray with Dip Sweet & Sour Meatballs Crab Stuffed Mushroom Caps Salad Bar (Choice of Three) Traditional Tossed Salad, Fresh Fruit Salad, Cucumber and Dill Salad, Pasta Primavera Salad, Penne Pasta Caesar Salad, Greek Salad Entr*e (Choice of Three) Carved Top Round, Garlic Roast Pork Loin, Flounder Del Rey, Chicken Marsala, Herb-Crusted Chicken, Chicken Cordon Bleu, Chicken Monterey, Carved Virginia Ham, Seafood Alfredo Accompaniments (Choice of Two) Country Mashed Potatoes with Gravy, Rosemary Redskins Potatoes, Au Gratin, Parsley Parmesan Noodles, Broccoli Cheddar Rice, Rice Pilaf, Baked Ziti with Marinara, Double Dip Loaded Potatoes Fresh Mixed Medley of Vegetables, Rolls with Butter Beverage of Coffee and Iced Tea Dessert --Wedding Cake Provided by Client, Hotel to cut and serve All Pricing is Subject to 7% Sales Tax and 18% Gratuity